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Pickup, ASAP (in 15 minutes)
Lunch Menu
Salads & Cold Entrées
four U-12 size Guaymas shrimp with Balsamic vinegar
dressing, potato sticks & Romano cheese$25.5025.50 USD
over mixed greens with Balsamic reduction & light
shavings of Parmigiano Reggiano$21.9521.95 USD
in a soy ginger sesame vinaigrette topped with crispy
potato sticks & Romano cheese$21.9521.95 USD
half with fresh tomato & basil oil, half over roasted
beets with pistachio vinaigrette. Arugula garnish$19.5019.50 USD
mixed greens with Gorgonzola cheese crumbles &
vinaigrette with Alfonso Walnut Oil$18.5018.50 USD
tossed with traditional Caesar dressing, garlic croutons
& light shavings of Parmigiano Reggiano
(With Grilled Red Farms Chicken $21.95)$16.9516.95 USD
marinated mushrooms, prosciutto ham, roasted red peppers, herb goat cheese mousse, grilled asparagus, marinated
olives, sautéed spinach & garlic toast$20.9520.95 USD
Sandwiches
pesto and fresh tomatoes with mixed greens salad$19.5019.50 USD
over toasted croissant & sautéed spinach with mixed
greens salad $29.9529.95 USD
served open-faced over garlic toast, with Burrata cheese & fresh tomato- basil topping with mixed greens salad$19.9519.95 USD
Pasta
Vegetarian dishes or gluten free pasta available upon request.
sautéed red onion, kalamata olives, capers, tomatoes &
roasted garlic tossed with basil oil$30.5030.50 USD
roasted red peppers & tomato sauce, baked with
Fontina cheese$22.5022.50 USD
scallops, shrimp, rock shrimp & salmon in a red
pepper-tomato broth, served over fettuccine$31.5031.50 USD
Topped with tomato-mushroom sauce with a side of mixed greens salad $25.9525.95 USD
Specialties
Compound butter of garlic, lemon, fennel pollen with fresh tomato in a light seafood broth $26.9526.95 USD
with green peppercorn cream sauce with garlic potato
purée$24.5024.50 USD
Shellfish, mushrooms, shallots, breadcrumbs and
Parmigiano cheese stuffing with mixed greens salad$21.9521.95 USD
baked with a Parmigiano cream sauce with mixed
greens salad$20.9520.95 USD
Layers of eggplant and both tomato & besciamella
sauce. Baked with fontina cheese. Side of mixed greens.
(gluten free)
$21.9521.95 USD
with spicy calabrian aioli & arugula with mixed greens salad$23.5023.50 USD
breaded pork tenderloin in tomato- light demi glace
sauce, baked Fontina cheese. Mixed greens salad on
side$23.9523.95 USD
Price Varies. Please ask server for type of fish and the preparation$0.000.00 USD
Red Bird Farms chicken breast sauteed in mushroom marsala wine sauce served with mushroom with vegetable pasta $23.9523.95 USD
Dinner Menu
First Courses
half with fresh tomato & basil oil, half over roasted
beets with pistachio vinaigrette. Arugula garnish$19.5019.50 USD
baked with Parmigiano cream sauce
$19.2519.25 USD
marinated mushrooms, prosciutto ham, roasted red
peppers, herb goat cheese mousse, grilled asparagus,
marinated olives, sautéed spinach & garlic toast$24.0024.00 USD
baked in gorgonzola cheese - garlic butter$19.9519.95 USD
with spicy Calabrian aioli and arugula$20.9520.95 USD
over mixed greens with Balsamic reduction & light
shavings of Parmigiano Reggiano$19.9519.95 USD
with shellfish, mushrooms, shallots, breadcrumbs and
Parmigiano cheese stuffing. Lemon oil garnish.$19.9519.95 USD
Price varies$0.000.00 USD
Salads
mixed greens with Gorgonzola crumbles & walnut
vinaigrette with Alfonso Oil$14.9514.95 USD
with crispy Prosciutto ham, roasted pine nuts, Romano
cheese & port wine dressing$14.2514.25 USD
tossed with traditional Caesar dressing, garlic croutons
& light shavings of Parmigiano Reggiano$12.9512.95 USD
vinaigrette, crispy potato sticks & Romano cheese$11.9511.95 USD
Pasta
Asparagus & Parmigiano cheese Risotto, topped with
grilled chicken with a touch of demi glace$29.9529.95 USD
roasted red peppers & tomato sauce, baked with
Fontina cheese$27.5027.50 USD
Plant based meat and mushroom Bolognese sauce.
Tossed with penne pasta and vegan Parmesan cheese$33.9533.95 USD
Rock Shrimp with a garlic tomato sauce, over fettucine in a light Parmigiano cream sauce.$34.5034.50 USD
sautéed red onion, kalamata olives, capers & tomatoes
tossed with basil oil$32.5032.50 USD
Topped with tomato-mushroom sauce with a side of mixed greens salad $25.9525.95 USD
scallops, shrimp, rock shrimp & salmon in a red pepper-tomato broth, served over fettuccine$38.9538.95 USD
delicate meatballs in tomato sauce over angel hair pasta$25.9525.95 USD
Handmade pasta with both seafood & spinach filling, fresh tomato-basil broth $32.9532.95 USD
Main Plates
Red Bird Farms Chicken, grilled eggplant, mitake mushrooms & balsamic reduction with vegetable pasta$34.5034.50 USD
Demi glace cream sauce with vegetable rice$36.9536.95 USD
thin slices of veal (shell loin cut) sautéed in a lemon caper sauce, served with vegetable pasta$46.0046.00 USD
served with lemon-butter sauce over sautéed spinach$38.9538.95 USD
center cut pork chop, breaded with spinach-Fontina cheese filling, Marsala wine sauce and garlic potato puree$35.5035.50 USD
breaded pork tenderloin in tomato- light demi glace
sauce, fontina cheese. Vegetable pasta on side$32.2532.25 USD
USDA Prime Filet with Marsala wine sauce & grilled asparagus. Garlic potato purée on side
$52.0052.00 USD
USDA Prime Filet with porcini mushroom rub, pan seared in Madeira wine sauce, over sautéed spinach and creamy polenta$52.0052.00 USD
five U-12 size Guaymas shrimp served in a very light lemon sauce with vegetable rice$38.5038.50 USD
Please ask server for type of fish and the preparation.
Price Varies$0.000.00 USD
Layers of eggplant, with both tomato & besciamella sauce, baked with fontina cheese served with side of sautéed vegetables. $27.9527.95 USD
Desserts
Desserts
fresh fruit and white chocolate gelato scoops rolled in coconut and almonds$12.5012.50 USD
baked vanilla bean custard with glazed brown sugar topping, fresh fruit$10.5010.50 USD
crisp almond wafers layered with lemon mousse, fresh fruit and raspberry sauce$10.9510.95 USD
espresso soaked ladyfingers layered with marscarpone custard, dusted with cocoa powder and side of fresh fruit$10.5010.50 USD
made with croissants and apples in a Tuaca caramel sauce (10-12 minute preparation time)
$11.9511.95 USD
three layers of ice cream, crème de cacao-walnut, brandy- chocolate, and strawberry$10.5010.50 USD
Vivace made Italian ice cream$10.5010.50 USD
with strawberries macerated in Salerno Sicilian blood orange liquor (dairy free)
$10.5010.50 USD
chocolate cake with chocolate truffle center, baked to order, side of spumoni ice cream (20 minute preparation time)$15.9515.95 USD
Dessert Wines
$25.0025.00 USD
$9.259.25 USD
Dessert Drinks
Only Available In-House
Cantera Negra, Korbel Brandy, Orgeat, Regans Orange Bitters$16.0016.00 USD
Borgetti Espresso Liquor, Absolute Vanilla, Creme de Coco$16.0016.00 USD
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