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6440 N. Campbell Ave.

(Skyline and Campbell cross roads)

520.795.7221

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Desserts


Desserts



Chocolate Fondue
fresh fruit and white chocolate gelato scoops rolled in coconut and almonds
$12.50


Crème Brûlée
baked vanilla bean custard with glazed brown sugar topping, fresh fruit
$10.50


Fruit Napoleon
crisp almond wafers layered with lemon mousse, fresh fruit and raspberry sauce
$10.95


Tiramisu
espresso soaked ladyfingers layered with marscarpone custard, dusted with cocoa powder and side of fresh fruit
$10.50


Warm Bread Pudding
made with croissants and apples in a Tuaca caramel sauce (10-12 minute preparation time)
$11.95


Spumoni
three layers of ice cream, crème de cacao-walnut, brandy- chocolate, and strawberry
$10.50


Gelato of the Day
Vivace made Italian ice cream
$10.50


Sorbetto of the Day
with strawberries macerated in Salerno Sicilian blood orange liquor (dairy free)
$10.50


Warm Chocolate Molten Cake (Serves two)
chocolate cake with chocolate truffle center, baked to order, side of spumoni ice cream (20 minute preparation time)
$15.95



Dessert Wines



Moscato d'Asti, Chiarlo 375mL Bottle
$25


Moscato, Mia 187mL
$9.25



Dessert Drinks
Only Available In-House


Liquid Tiramisu
Cantera Negra, Korbel Brandy, Orgeat, Regans Orange Bitters
$16


Espresso Martini
Borgetti Espresso Liquor, Absolute Vanilla, Creme de Coco
$16

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